Name: Arugula Nectarine Summer Salad
Prep time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Mediterranean
Ingredients: 1 cup arugula; 1 cup nectarines, sliced; 1 cup white grapes, pitted and sliced; 1 cup perlini mozzarella balls, whole; 1 cup cherry tomatoes, sliced; 1 cup red onions, julienned; 2 tbsp Selo extra virgin olive oil; 1 tbsp honey; A drizzle of balsamic glaze; 1 tsp Mediterranean seasoning mix (or dried oregano)

This salad is a flavorful and healthy dish that can be enjoyed all summer long. The arugula provides a peppery kick, while the nectarines add sweetness and juiciness. The balsamic dressing adds a touch of sophistication. This salad is sure to impress your guests! Perfect for a light lunch or dinner.

Arugula Nectarine Summer Salad

Selo Olive Oil

Rated 5.0 stars by 1 users

Cuisine

Mediterranean

Servings

Prep Time

15 minutes

Ingredients

1 cup arugula
1 cup nectarines, sliced
1 cup white grapes, pitted and sliced
1 cup perlini mozzarella balls, whole
1 cup cherry tomatoes, sliced
1 cup red onions, julienned
2 tbsp Selo extra virgin olive oil
1 tbsp honey
A drizzle of balsamic glaze
1 tsp Mediterranean seasoning mix (or dried oregano)

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Directions

Arrange the salad greens, nectarines, and perlinis in a large bowl.
Add all of the ingredients for the honey dressing to a blender or food processor or and blend until smooth.
Toss the ingredients together with desired amount of dressing.
Serve with an additional drizzle of honey, olive oil and/or balsamic glaze, to taste.

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