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Selo Olive Oil

Selo Olive Oil Recipes

Posts tagged "croatian olive oil"

Stuffed Peppers (Punjene Paprike)

Stuffed Peppers (Punjene Paprike) Dive into the flavors of Croatia with our stuffed red bell peppers. This recipe brings you a taste of the Mediterranean with succulent fillings and the finest Croatian olive oil, turning a simple meal into a gourmet experience.

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Baba's Apple and Cinnamon Pie

Baba's Apple and Cinnamon Pie

Indulge in a slice of nostalgia with our Olive Oil Apple & Cinnamon Pie. This recipe takes the timeless classic and introduces a healthier, olive oil-based crust, while the sweet and spicy filling warms your soul. Perfect for cozy nights in or festive gatherings alike!

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Beans with Zucchini Soup

Beans with Zucchini Soup Discover the culinary magic of the Mediterranean with 'Grah s Tikvicama', a delectable beans and zucchini soup. Immerse in its hearty embrace, as protein-rich beans and fresh zucchini unite with aromatic herbs and olive oil. Every spoonful promises a sensory journey through age-old traditions and sun-kissed flavors. Dive in!

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Gnjecopašta (Soggy Sailor's Pasta)

Gnjecopašta (Soggy Sailor's Pasta) In the world of culinary marvels, Croatia's gnjecopašta stands out. Born on the high seas from spoiled pasta, this 'soggy pasta' dish showcases mariners' ingenuity. Transforming a mishap into a delicacy with anchovies, capers, and olive oil, it's a testament to Croatian resilience and a beloved culinary tradition.

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Strawberry and Rhubarb Crisp

Strawberry and Rhubarb Crisp

Strawberry Rhubarb Crisp: A Dish Bursting with History and Vibrant Flavors Like the quiche, with its beginnings in Germany and subsequent popularity in France, the crisp originated in the United Kingdom before finding favor across the globe. This treat, often...

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