Red Bean Stew (Grah i Variva)
Savor the essence of Croatian cuisine with our Grah i Varivah recipe, a comforting blend of creamy red beans, savory sausage, and tender pork ribs. This traditional soup, rooted in Croatia's rich history, is not only easy to make but also a symbol of cultural heritage. Perfect for cold days, it promises a delicious journey through Croatia's culinary traditions.