Posts tagged "extra virgin olive oil"
Winter potato and ground meat soup, or zimska juha od krumpira i mljevenog mesa, is a hearty and nourishing dish that is popular in Croatian cuisine. The recipe calls for simple, wholesome ingredients such as ground beef, onion, garlic, carrot,...
Savor the essence of Croatian cuisine with our Grah i Varivah recipe, a comforting blend of creamy red beans, savory sausage, and tender pork ribs. This traditional soup, rooted in Croatia's rich history, is not only easy to make but also a symbol of cultural heritage. Perfect for cold days, it promises a delicious journey through Croatia's culinary traditions.
Give your classic gravy recipe a Mediterranean twist with our delicious rosemary fond gravy! This easy and flavorful gravy is perfect for elevating your next meal, whether you're serving it over roast chicken, mashed potatoes, or any other favorite dish....
If you're looking for an interesting and eclectic seafood dish, try making pan-fried octopus with Croatian extra virgin olive oil! This meaty dish is succulent and full of flavor from some of the highest-quality Croatian olive oil around. To make...
This delicious and healthy chicken goulash recipe is a hearty stew of chicken and vegetables. It's an easy meal to prepare and can be made in one pot, making it a convenient option for busy weeknights. Each serving contains approximately 400 calories and is a great source of protein and other essential nutrients. Try this tasty recipe today!
